Catering Menus
Our catering Menus
Personalised fine dining, crafted with care and delivered with passion.
At Private Chef Catering, we take pride in offering more than just exceptional food — we deliver unforgettable dining experiences. Our team is committed to the highest standards of quality, flavour, and hospitality, bringing refined restaurant-style catering into the comfort of your own space.
We work closely with trusted local suppliers to source fresh, organic, and seasonal produce, ensuring every ingredient is handled with intention and integrity. Our menus reflect this passion — beautifully balanced dishes that celebrate flavour, texture, and creativity.
Whether you’re planning a relaxed gathering or an elegant private dinner, our mission is to create an atmosphere that feels effortless, enjoyable, and truly special. Every element of your event is carefully considered, from the presentation on the plate to the warmth of our service.
Our flexible menu format puts the power in your hands — giving you the freedom to design a fully bespoke culinary experience, with no limitations on course numbers or menu combinations.
Our Menu System
Create your ideal menu with complete freedom.
The Private Chef Catering Menu System is built around flexibility and creativity. We invite you to select dishes that reflect your taste and vision, allowing you to craft a truly unique dining experience without being bound by set menu structures.
We showcase an evolving range of dishes based on the freshest seasonal ingredients, designed to highlight premium produce at its peak.
How it works:
- Choose the number of courses you’d like to offer at your event
- Explore the Private Chef Catering Menus to discover dishes that appeal to your palate
- Submit an enquiry form with your selected dishes — our team will respond promptly
- Get creative — your menu is a reflection of your style, and we’re here to bring it to life
Menu Pricing:
- 2 Courses – $99.50 including GST
- 3 Courses – $114.50 including GST
- 4 Courses – $142.50 including GST
- 5 Courses – $164.50 including GST
- 7 Course Chef’s Table – $182.50 including GST
All prices are per person and include GST
Additional $105 charge for staffing fee for tables under 10 people
Boutique Private Catering Across NSW
Elegant, intimate, and made to impress.
Private Chef Catering offers a level of exclusivity and personalised service that sets us apart. We specialise in small, intimate dining experiences across Sydney, Newcastle, the Hunter Valley, and the Central Coast, where every detail is designed to impress — even the most discerning of guests.
Select up to seven beautifully curated courses, or let your personal chef design a bespoke menu just for you and your guests.
Wine pairing is available for all menus — elevating your experience with perfectly paired drops that complement each course.
